Where the food, ambiance, and service will make an unforgettable dining experience!



Burrata 19.95

Burrata Cheese on a heirloom tomato drizzled with pesto sauce

Artichokes 17.95

Artichokes wrapped with speck prosciutto, over herby lemon aioli

Cioppino 22.95

Shrimp, calamari, mussels & clams in red marinara sauce

Eggplant Rollatini 16.95

Rolled Eggplant with ricotta, walnuts, spinach, cinnamon powder served with mozzarella and marinara

Broccoli Rabe & Sausage 14.95

Sauteed Broccoli Rabe and Italian Sausage

Fried Calamari 14.95

Tender calamari lightly breaded then fried served, with marinara sauce

Caprese 14.95

Slices of tomato and fresh mozzarella with basil and drizzled with E.V.O.O

Bruschetta 12.95

Toasted baguette topped with chopped tomatoes, onions, garlic and parmesan


Arugula 12.95

Arugula with shaved pecorino, cherry tomatoes in lemon and olive oil dressing

Pomodori Salad 13.95

Tomatoes, cucumbers, red onions, green peppers, and feta cheese with E.V.O.O

Caesar 12.95

Romaine heart with croutons with homemade Caesar dressing


Linguini Caporosoli 27.95

Sauteed with cherry tomatoes & clams in white wine garlic sauce

Linguine Carbonara 27.95

Sauteed in the classic Italian sauce made with eggs, pecorino cheese, black pepper, and guanciale

Linguine Barese 27.95

Sauteed with broccoli rabe, Italian sausage and pomodorini in white wine garlic sauce

Fettuccine Alfredo 27.95

Sauteed in classic alfredo sauce topped with schicken and asparagus

Fettuccine Venezia 34.95

Sauteed with shrimp, scallops & cherry tomatoes in creamy pesto sauce

Gnocchi Sorento 31.95

Homemade potato gnocchi sauteed in pink sauce topped with Burrata

Linguine Pescatore 34.95

Linguine sauteed with mussels, clams, calamari and shrimp in marinara sauce

Linguine FraDiavolo 29.95

Linguine pasta sauteed with shrimp in light spicy marinara sauce

Risotto Scampi 31.95

Risotto sauteed with jumbo shrimp in rose sauce

Risotto Primavera 27.95

Risotto sauteed with mushrooms, asparagus, cherry tomatoes and peas in white in sauce

Paccheri Capesante 32.95

Pacheri pasta sauteed with scallops, cured guanciale and cherry tomatoes in white wine garlic sauce


Osso Bucco 42.95

Braised veal shank in au jus, over mushroom risotto

Chicken / Veal Venezia 33.95 / 36.95

Sauteed with cherry peppers, spinach, crab meat, topped with melted fontina cheese over linguine

Chicken / Veal Francaise 31.95 / 34.95

Dipped in flour & eggs, sauteed and served over linguine in a white wine lemon sauce

Chicken / Veal Parmigiana 28.95 / 31.95

Dipped in flour & eggs, deep fried and served over linguine in marinara


Branzino 34.95

Pan seared Branzino filet with white wine lemon capers sauce served with potato salad

Salmon 29.95

Pan seared Salmon filet served with potato salad

Open Everyday

4 PM - 10 PM

(609) 600-3322

4801 Pacific Ave, Wildwood, NJ 08260